2-TOQUE AWARDED   

LAGANA GOURMET RESTAURANT

What makes the LAGANA special: culinary art, unparalleled creativity
and the appreciation of regional produce.



SIMPLY EXCELLENT!

2-TOQUE AWARDED LAGANA GOURMET RESTAURANT

 


Head chef Hermann Andritsch and his team celebrate culinary excellence, inspired creativity and top quality - the main distinguishing features of the LAGANA gourmet restaurant.


Inspired by the Mediterranean cuisine with a twist of Asian elegance, he skillfully incorporates produce from local pastures and mountain lakes into his dishes to give a taste of what’s in season.



FROM TUESDAY TO SATURDAY:

Lunch from 11:30 AM to 01:30 PM

Dinner from 06:00 PM to 10:00 PM
Public HOLIDAYS closed


Our team always uses fresh, regional and seasonal products. 
Therefore last minute changes in our menu are possible.  



For reservations please call +43 (0) 4242 - 22 5 22 or write an email to info@hi-villach.at
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Cookbook promising pleasure and indulgence

Loaded with a collection of uniquely Carinthian recipes, garnished with hands-on tips of 2-toque awarded chef Hermann Andritsch and delightful decorating ideas, “Kärntner Köstlichkeiten” promises pleasure and indulgence in any season!





"It is the combination of the love for creative cooking, an environment that enables this creativity, a professional team that bows to these quality demands, and partners and suppliers being able to deliver absolute quality."

Hermann Andritsch
LAGANA executive Chef


GAULT MILLAU 2019

2 TOQUES - 16 POINTS


FALSTAFF RESTAURANT GUIDE 2019  

90 POINTS

Are you a member of the Falstaff Gourmet Club? If so, we look forward to your rating of our LAGANA gourmet restaurant!
www.falstaffgourmetclub.at



A LA CARTE 2019

84 Points

 


WE ACCEPT THE FOLLOWING VOUCHERS: